keep your carbon footprint small when catering!
AS MUCH OF THIS MENU AS POSSIBLE IS FROM ONTARIO!
these specials are for both leed lunches & regular daily orders
salads
-
green bean, field tomato & fresh thyme salad
-
spinach, poached pears & walnuts with yogurt-goat cheddar dressing
-
Quinoa tabouleh with fresh Coriander
-
Ontario Barley and White bean Salad
-
$4.50 per serving, minimum of 6 servings
sandwiches & wraps
-
Roasted free range chicken salad with lemon, rosemary & roasted peppers
-
Roma Tomato, Feta & Black Olive tapenade
-
grilled carmelized onion, apple and Maple Cheddar
-
($3.25, small or $5.50 large)
mains
-
Pat’s famous Beef Curry with lots of mushrooms
-
(minimum of 8 servings)
-
Mexican chicken breast in a flavourful sauce with colourful bell peppers (minimum of 6 servings)
-
Both served with fluffy basmati rice,
-
$10 per person
desserts
-
Lemon Blueberry Squares with lemon cream cheese icing $2.50
-
niagara peach & Blueberry Bowl with whipped cream or honey cinnamon yogurt $6.00
reception baskets
Ontario Reception Basket
an assortment of root vegetable chips accompanied by savoury dips, including green tomato chutney, our own ontario hot sauce, and creamy fresh herb dip
$6.00 per serving, minimum of 8 servings