Summer Menu

As the weather is heating up so is our kitchen with the introduction of our new summer menu!

Hors D’oeuvres

Prosciutto Wrapped Asparagus

Asparagus wrapped in prosciutto and grilled to perfection.  gluten-free



Spiralized Carrot Salad

Spiralized carrots with almonds and raisins in a delicious balsamic dressing  

Strawberry Kale Salad

Avocado, strawberries, kale, pecans & feta cheese served with honey balsamic dressing




Your choice of chicken, beef, or veggie filling.  Includes beans and cheese.  
Served with salsa, and sour cream. 

$15 meat
$12 veg

Avocado Caprese Chicken

Tender chicken topped with avocado & tomato.  Sprinkled with fresh basil and balsamic vinaigrette.  gluten-free

Zucchini Pasta

The perfect low carb alternative to pasta!
Fresh zucchini spiralized into pasta and topped with our exquisite pesto sauce.  
Served at room temperature

Jerk Tilapia

Baked tilapia marinated in our Jamaican jerk sauce.  gluten-free

Tuna Steak on Spring Greens

Seared tuna steak atop a lovely medley of spring greens.  gluten-free


Smores Euro Tart

Delicate milk chocolate mousse inside a dark chocolate crust.
Garnished with toasted marshmallows, graham streusel and milk