buffet dinner #1
$36 per person ~ price quoted is for 20 guests or more
grilled strips of lamb
served over root vegetable & ginger kinpira*
(*Japanese cooking style of “sauté and simmer”)
fresh atlantic salmon
baked with a maple plum glaze
greenhouse greens
with dried cranberries & niagara walnuts
broccoli salad
with black river old cheddar & yogurt dressing
garlic mashed potatoes
dessert selection
$7.50 per person
peach & cherry crumble
with fresh whipped cream