garden greens

mixed field greens and tomatoes with our fresh basil and balsamic vinaigrette

traditional caesar salad

served with homemade croutons and fresh grated parmesan cheese

field greens

in a light lemon and grainy mustard dressing

caprese

tomato, baby bocconcini and basil salad

gazpacho

chunks of tomato, bell peppers, celery and sweet onions in a lemon-dill dressing

green bean vinaigrette

crisp green beans with julienne of carrot and red peppers

greek penne pasta

with black olives, feta cheese and crispy coloured peppers

grilled vegetable

marinated in a roasted garlic dressing

mediterranean salad

with eggplant, chickpeas, olives, tomatoes, cucumbers and peppers

mexican bean

black beans, corn, avocado, oranges and bell peppers

oriental speckled rice salad

with finely chopped vegetables in a light sesame oil dressing

romaine, orange & almond

with roasted pepper dressing

fresh spinach salad

radicchio, mushrooms, pinenuts, mandarins and red onions with an orange and tarragon dressing

sweet & new potato

in mango chutney dressing

tabouleh

cracked wheat, parsley, mint, lemon juice, tomatoes and spring onions

thai green mango salad

with cherry tomatoes, cucumbers and peanuts

wheatberry celebration

with wheat grains and colourful vegetables

rotini with grilled vegetables

in a herb and asiago cheese dressing