asian beef or tofu

in a black bean sauce, with cripsy veggeis, served over steamed rice $10.50

beef tenderloin

coated in a dijon and coarse pepper served with rosemary roasted potatoes (minimum order of eight) $15.00

braised salmon

with artichokes, mushrooms, basil, pinenuts and sun-dried tomatoes in a light wine sauce

 served with white &  wild rice $12.00

jerk chicken

in our traditional jamaican sauce served with coconut rice and beans $10.00

latin matambre

rolled beef stuffed with roasted peppers, purple onion, fresh spinach and latin spices $12.00

mandarin cashew stir fry

in our stir fry sauce topped with mandarins and toasted cashews
chicken, beef or shrimp $9.50
vegetarian $8.50

moroccan stew

chicken or beef with root vegetables, chickpeas and currants served over couscous (minimum order of fifteen) $11.00  vegetarian $9.50

roasted turkey breast

traditional gravy and cranberry sauce on the side buttermilk mashed potatoes $15.00

sesame salmon

served with spicy pineapple mango chutney $12.00

quiche

eggplant & asiago, mushroom & artichoke, mediterranean, spinach & ricotta $8.00

virginia ham

in a ginger beer glaze $10.00

winter gratin

like scalloped potatoes – with squash, sweet potatoes and apples (minimum order of eight) $8.00