Greenbelt specials for Sept. 21st, 2009
“PLATINUM” greenbelt grown
EARLY FALL LUNCH $22.50/person
TOP TIER: Horomone & Antibiotic free Beef Brisket
with New potatoes, Roasted peppers & Mushrooms
MIDDLE TIER: Boston Lettuce with tangy plums & a light plum & tarragon dressing
BOTTOM TIER: NIAGARA PEACH TART
“SILVER” greenbelt grown
EARLY FALL LUNCH $18.00/person
TOP TIER: Mexican Style Chicken Salad Sandwich, free range & local chicken
OR
Roasted Peppers, Black River herbed Mozzerella, & Fresh Basil Sandwich
(other options available)
MIDDLE TIER: Gazpacho Salad, with tomatoes, cucumbers,
colored peppers & fresh dill
BOTTOM TIER: Maple Cheddar Cheese from Black River with Fresh Plums & Concord Grapes
TRY OUR “ECO BEVERAGE”
this is our own blend of fresh mint, berry and citrus with green tea concentrate served in STELTON thermoses – you provide the tap water. ORDER ON THE HIGH SIDE- PEOPLE LOVE THIS
8-12 people: $15 12-16 people: $20 16-20 people: $25 16-20 people: $30
ALSO AVAILABLE: individual glass or aluminum bottles, $2.00 each
black river juices, eska flat or sparkling waters, treehugger lime lemonade
please note: all reusable food containers not available for pickup will be invoiced at a price of $50/set, $25/bag and $25/stainless steel food holder. Thanks.
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